Thursday, August 30, 2012
I have been canning fruits and vegetables as long as I can remember. Even before I left home I worked at it side by side with my mom. People always tell me it is too hard and too time consuming. I don't think it is hard at all. And the joy you get when you open up a jar of garden tomatoes that you canned over the summer... well your palate and your family will love you!. I have given a step by step direction that anyone can follow :) Ready? Let's go can some tomatoes!
Posted by Easy as Epicure at 11:35 AM